Lye-peel Operator
Overall rating: (N/A)
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Tends machine that removes skins of fruits and vegetables and
outer membrane of peeled citrus fruits: Turns valves to admit
steam to heat lye solution in tank and to regulate lye and water
sprays. Starts conveyor to carry fruit or vegetables through
macihne. Observes and feels fruit or vegetable emerging from
machine to determine if immersion time is sufficient to ensure
removal of skin or membrane. May load conveyor by hand. May
prepare lye solution by dumping lye chips into tank of heated
water. May sclad products to loosen skin or peel and be
designated Scalder (can.
& preserv.).
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 Write a comment about the job Lye-Peel Operator
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